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Archive for May, 2015

The Soy Question: Safe to Eat?

By on May 21st, 2015 Tags: , , ,

Soybeans are the most widely used, least expensive, and least caloric way to get large amounts of protein with very little fat and no cholesterol. Soy is the main source of protein for billions of people around the world.

Some doctors are concerned about the safety of eating soy for women diagnosed with breast cancer. That’s because soy contains a protein, called isoflavone, which can …

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