Organic Fruits and Vegetables: What, Why, and How?
By Marisa Weiss, M.D. on November 18th, 2010 Tags: fruits and veggies, healthy eating, organicBefore I get into the organic discussion, I want to do some cheerleading for fruits and vegetables. Cancer experts and registered dietitians recommend eating five or more servings of a variety of veggies and fruits each day. Mixing up your choices is important because different fruits and vegetables have different nutrients.
So now, as you’re munching on some carrots or blueberries, let’s talk organic.
What …
