ABC Game
Comments
-
grave robbers (who need the full moon to see when they are digging up the bodies )
0 -
edited to add the "i"
Inca Temple of the Moon
~~~~~~~~~~~~~~~~~~~
the cow Jumped over the moon
0 -
some Boris Karloff movies
0 -
lunar dust
0 -
the Man in the Moon
0 -
new moon
0 -
over the moon (as in "in love")
0 -
phases of the moon
0 -
Quadrature (yes, I googled it ) or quarter moon ( not googled )
0 -
Romance ('By the light of the slivery moon, I want to spoon' etc.)
0 -
Sap moon
0 -
total eclipse
0 -
umbra - shadow cast by the earth or moon during an eclipse
0 -
Venus
0 -
waxing and waning
0 -
Xtremely bright in the dark black sky
0 -
Yellow Moon - song by the Neville Brothers
0 -
Zzzzzzzzz sleeping under the silvery moon
Next topic - types of cookies
I'll start
Almond Cookies
0 -
butter cookies
0 -
chocolate chip
Great topic, Cheryl!
0 -
Danish wedding cookies
0 -
Eggnog cookies
0 -
Fig Newtons
0 -
Gingerbread cookies
0 -
Häagen-Daz bars
1 c. butter
1 c. sugar
1 egg,
separated2 c. flour
½ tsp
cinnamon1 Tbsp water
½ c finely
chopped walnutsCream
together butter, sugar & egg yolk.
Add the flour & cinnamon and pat into a 13 x 9 pan (lightly greased). Beat egg white & water until frothy and
brush over dough. Sprinkle with
nuts. Bake 20-25 minutes at 350 F. Cut immediately.0 -
Iced sugar cookies
0 -
jam filled cookies
This topic is making me hungry! Wrote that one down Deb - sounds yummy!!
0 -
Key Lime Coolers
Ingredients:
1 cup butter or margarine
1/2 cup powdered sugar
1 3/4 cups all-purpose flour
1/4 cup cornstarch
1 tablespoon grated lime peel
1/2 teaspoon vanilla
Granulated sugar
Key Lime Glaze -- (recipe follows)KEY LIME GLAZE
1/2 cup powdered sugar
2 teaspoons grated lime peel
4 teaspoons Key lime or regular lime juice
Directions:1.. Heat oven to 350º. Beat butter and powdered sugar in large bowl with electric mixer on medium speed until light and fluffy, or mix with spoon.
2. Stir in flour, cornstarch, lime peel and vanilla until well blended. Shape dough into 1-inch balls. Place about 2 inches apart on ungreased cookie sheet.
3. Press bottom of glass into dough to grease, then dip into granulated sugar; press on shaped dough until 1/4 inch thick.
4. Bake 9 to 11 minutes or until edges are light golden brown. Remove from cookie sheet to wire rack. Cool completely. Brush with Key Lime Glaze.
KEY LIME GLAZE:
Mix all ingredients until smooth.
Very cool, recipes included!
0 -
Lemon Cookies
Oh boy! Had to copy and paste that one. Now I'm off to get a snack! LOL
0 -
(French) Macarons
Martha Stewart's recipe:
http://www.marthastewart.com/318387/french-macaroo...
This topic is fun
0