So...whats for dinner?

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  • specialk
    specialk Posts: 9,299

    I didn't make dinner last night - DD had take out that she brought home, DH was not hungry due to eating a very late lunch, and I had my new exercise class and did not get home until 8. I did make some chicken salad from skin-on/bone-in breasts I had roasted earlier in the day for everyone's lunch and cut up a ripe mango for DD. I was looking for something in the fridge and created a disaster on the floor - a full glass bottle of 100% cranberry juice and a full glass bottle of Greek dressing fell and broke on the tile floor - and went under the fridge. And everywhere else. Broken glass, dark red juice that stains, and slippery dressing - eeeeeks! Finally got it cleaned up, but it was a pain in the you know what! The floor is now super clean because I had to bleach the grout, lol! My fridge has cabinetry built around it - it is hard to pull out - had to drag DH out of bed. DD, who is not particularly domestically inclined, was instrumental in helping and even cleaned the top of the fridge while it was out!

    auntie - the cannoli tartlets are adorbs!

  • bedo
    bedo Posts: 1,431

    Susan I had a neighbor at my house in Atlanta who build a huge back porch overlooking my entire back yard. My yard was very pretty and deep and hers overlooked another neighbor who had plastic toys strewn all over her yard she then proceeded to entertain people facing my yard I had no privacy I planted big trees that ended up being huge over 40 feet tall that blocked her I was also tempted to put on rap music and leave and 2 innocently have SpongeBob kites or worse stuck in the trees permanently or do other passive-aggressive things


    For dinner cheese sandwiches I need 5 of them for lunch this week and froze them but because I can't keep my hands off cheese I ate them all

  • susan_02143
    susan_02143 Posts: 2,394

    Here is the real estate person who usurped my address. I will remind you that this is taken from her professional website. What do you think she is selling?

    skanky real estate broker- close quickly

    And since I want to give you something nicer to view after burning your retinas, Olivia came to hang with her grands today. It was a lovely day with her, though the stress of turning over the upstairs room just about did me in! Morning folks left late, and the afternoon folks showed up 2 1/2 hrs early!

    image

    I love BLT's as a lettuce wrap actually. The bread isn't really needed. We use Galese lettuce which I think is far better than either romaine or iceberg. Dinner tonight is the last of the smoked chicken, a cauliflower gratin, and the black bean/corn salsa. Nope. They don't really go together, but that is what we have the energy to manage tonight. We have been Olivia-ized and AirBNB-ized. Start cycle 12 in the morning.

    *susan*

  • minustwo
    minustwo Posts: 13,798

    Susan - you've got to be kidding. What a hoot!!! Olivia is a much nicer view. Good luck with Cycle 12.

    Bedo - I love your retaliation story. I have a total idiot for a neighbor & I'll try to remember to share some stories later. Houston doesn't have ANY zoning, so each neighborhood has to write deed restrictions, get them passed by all the neighbors and then enforce them through their own attorney. Yuck.

  • april485
    april485 Posts: 1,983

    Holy crap! What kind of a business woman is that??????? Olivia is so much better on the eyes. She is gorgeous!

    Minus, no zoning at all????? That is very odd. CT is so strict with zoning. Wow!

    We are having chicken piccata with baked sweet potato and string beans. Easy and quick for a weeknight as chicken breasts cook nice and fast.

  • eric95us
    eric95us Posts: 3,345

    Yikes. :-(


  • bedo
    bedo Posts: 1,431

    Susan I had a neighbor at my house in Atlanta who build a huge back porch overlooking my entire back yard. My yard was very pretty and deep and hers overlooked another neighbor who had plastic toys strewn all over her yard she then proceeded to entertain people facing my yard I had no privacy I planted big trees that ended up being huge over 40 feet tall that blocked her I was also tempted to put on rap music and leave and 2 innocently have SpongeBob kites or worse stuck in the trees permanently or do other passive-aggressive


    For dinner cheese sandwiches I need 5 of them for lunch this week and froze them but because I can't keep my hands off cheese I ate them all

  • bedo
    bedo Posts: 1,431

    she is a realtor??? I must be the most naive or dumb person on the face of the Earth because I do not understand

    I made the best shrimp ever by following a recipe that I found online and will have them for dinner. It explained how to boil them and I am eating them with cocktail sauce which I also learned how to make, it's only horseradish and lemon and ketchup in it's easy version. who knew? Accept all of you! Thrifty me. I will be making a ton of it since I have a "barrel" of ketchup

    PS I am not kidding about explaining the best way to cook them in water on the stove top.

  • auntienance
    auntienance Posts: 4,042

    Somehow I got unsubscribed from this thread. That hasn't happened for a while.

    Susan, the Canolli shells are baked. Sort of a crunchy pie crust texture. The taste was pretty close though.

    Ah Olivia, what a little ray of sunshine!

    Sandy, best of luck tomorrow. Wait - today!

    I mostly agree about lettuce but I'm with Kenji about the blt and there's nothing like a good wedge salad (crunch) with iceberg. Those are about my iceberg limits. Unfortunately, iceberg is DH's fave.

    Tomorrow we see dad on his 90th birthday. I'm taking him a raspberry custard pie. He's not a cake guy. Fortunately, I take after my mother.

  • susan_02143
    susan_02143 Posts: 2,394

    Whoops. Tomorrow is the start of cycle 11B, not 12. Sorry 'bout that.

    *susan*

  • auntienance
    auntienance Posts: 4,042

    Raspberry custard mini pie

    image

  • susan_02143
    susan_02143 Posts: 2,394

    See? That just isn't fair to post something like this! Wow!

  • chisandy
    chisandy Posts: 11,646

    At the back of the fridge today I found four slices of low-carb bread (2gm net per slice). So I took my last ripe full-size tomato, some butter lettuce, a ripe avocado and a couple of thick slices of bacon and made a wonderful BLT. (I really like a “schmear” of fresh avocado. with a squeeze of lemon, to mayo on a BLT, and it’s probably a lot better for me). Off to pick up a fresh low-carb loaf, a couple of ripe heirloom tomatoes, and something hot for tonight (chicken legs? pulled pork?) for dinner.

    Good day at the primary’s office today. The nurse found a vein (albeit on my hand) for the blood draw, and I already have my results back: all utterly normal. (I would be tempted to say “astonishingly excellent,” but not on this thread). BP and O2 sats normal. Good CBC--not anemic. Glucose 93 (semi-fasting). Not sure about my lipids--since a lipid panel wasn’t requested by either my eye or hand surgeon. I will assume my HDLs haven’t gone down much (they were 95), but neither has my total (303), so I will have to be a bit more careful about the carbs (which, believe it or not, raise LDLs & triglycerides as much as they do blood sugar). No anomalies on EKG, no murmurs, lungs clear. Best thing, though, is that my weight has held steady since finishing the three days of Lasix I took for the edema I developed en route home from Italy. My MO was happy two weeks ago, and my PCP is happy today.

  • Lacey12
    Lacey12 Posts: 2,895

    What a wonderful birthday pie, Nance! Happy 90th to your dad.

    Love Olivia's little pix, Susan. Adorableness! Good luck with this next cycle!

    We are again home....while I am not eager for the laziness of this summer to end (and I have certainly been L-A-Z-Y!), I am rather tired of racing up and down the highway. We try to return here at night to avoid traffic, but it is still tiring for this driver who is trying to avoid cataract surgery, and is reminded she is close to needing it when driving highway trips at night.

    Before we left, I had to figure out what to make for dinner given the paltry state of ingredients in our refridge. Oh, the beloved egg! I sauteed a bunch of veggies and made a frittata, nuked a singular sweet potato for DH and sliced up two absolutely "sugar laden" local tomatoes, decorating them with some chiffonade of basil and a balsamic drizzle. It was just perfect before packing up the car and going.

    On way home, DS2 texted to see if I definitely wanted lobster at tomorrow's dinner, or something else. Since I know that DGF does not eat seafood, I had DH (who was the texter while I drove:) ask what she was having....london broil. Fine, I'd have that, too, if it made sense for "balance" (actually trying not to leave DGF feeling like the outlier eater that she is when with us). DS2 commented that DH would be taking a lot of lobster meat home then. So, I said...well if you have already purchased enough lobsters, I'll have one. Turns out, his boss, who lives on the North Shore, fishes and traps lobsters is giving him a bunch for our dinner. I guess DS2 will feel less annoyed about how little work this guy does at the firm. LOL! On the other hand, I never had a boss who gave me lobsters, sea bass, bluefish, etc!! Special,you probably get such good stuff fom DD. :).

    So, if there really is a lot of lobster leftover, maybe I can freeze some and make a dish for the potluck on Saturday with lobster in it. That would be a nice treat. We'll see how it goes.

    I am going to break my awful nightowl habit and get to bed earlier tonight since I'm really tired now.....

    Chi, so glad for your "astonishingly excellent" results!

  • eric95us
    eric95us Posts: 3,345

    The real estate agent picture was weird. I would have to be dead and someone dress me up in either that or the male equivalent "clothes". It wouldn't matter if it were a non-professional site..and even "back in the day" I didn't do that kind of stuff.

    Olivia is tops on the list of nice images, sorry Nance, but your custard pie comes in second! :-)

    DD seems to be enjoying the college experience (doing the rush thing with a couple of sororities) as well as apparently studying hard. I called today to say hi, and, "Dad, I'm in the middle of homework. I'm on a roll and don't want to lose it." I don't think it's a "that's what he wants to hear thing" as she is pretty driven. I remember enjoying college most of the time. The differing daily schedules, the ability to leave when I was done with a class, and the free time between classes (could get a head start on the evening's homework) were all nice. Anyway, the other day when I talked with her, these were all things she mentioned as liking.

    One suite mate (two rooms, each with two girls and a common bathroom) started out a bit crazy, but DD said she calmed down after an unremembered call home to her parents, followed by an all day session with a trash can.

    DD also managed to get a parking ticket for parking on a sidewalk. She took a picture of her car with her phone and sent the picture to me. I looked up the ordinance mentioned on the parking ticket and while the ticket was legitimate according to the city ordinance, I think the ordinance is a bit weird. DD had her car tires a couple of inches from the vertical part of the curb, just like I taught her to park and that put her tires in the gutter, which, according to the ordinance, is part of the sidewalk. $44.

  • chisandy
    chisandy Posts: 11,646

    I used to have a boss at my law office in Bellevue, WA who regularly gave me rockfish (Pacific black cod).....as my Christmas bonus. And he had a little habit of going fishing and sticking me with his traffic court call...without notice. In fact, I came into work one Friday morning in a casual “big shirt” dress and cork sandals, celebrating being able to kick back & relax, after spending weeks working on an appellate brief, while he got to argue the appeal in Seattle. Surprise--there he was in Bermudas & a Hawaiian shirt. “Good,” he said, “I just got new downriggers for my boat.” (Downriggers that he bought with the 30% contingent fee we collected on a personal injury case in which I brought in the client and did every stitch of the work, including the negotiations). “I’m going fishing. You argue the appeal.” When I protested, he said “you wrote the brief, just argue what you wrote. Heck, you’re wearing a dress. That’s good enough.” To think I almost bought into partnership with this jerk--in retrospect, Bob matching for his residency at UIC probably saved my life, or at least kept me from a malpractice suit or disciplinary action.

    I had been wondering what to eat for a late dinner--I dawdled too long over a cappuccino to make it to Whole Foods--when Bob called from B’way Cellars at 9:30. “Guess what--the kitchen’s open. BBQ half-chicken is the entree special. Want it?” I agreed enthusiastically--I almost brought home something similar from WF’s hot bar. I had the dark quarter (wiped off as much of the BBQ sauce as I could, with the halved seared Brussels sprouts (nice big ones) and a side of sauteed spinach. It also came with baked beans & cornbread, so I left those and the breast quarter for Gordy when he gets home from rehearsal (assuming he doesn’t want to eat his leftover order-out biryani & naan from late last night). I Coravin-ed a 2011 Maryhill Zinfandel--far better match for BBQ than either the Pinot Gris in the fridge or the Jean Farris Pinot Noir I Coravin-ed earlier. 4 oz., and I am savoring every drop.

    Tomorrow is the Holy Cross Hosp. golf outing. Neither of us commit attempted golf. But the dinner will be at Pinstripes Bowling Alley & Grill in Oak Brook, so we’ll go to that. As I recall from last year, there were good antipasti and a decent sea bass entree. Long drive there & back, so strictly iced tea for me. Thursday night is B’way Cellars’ Zinfest tasting and BBQ--including ribs, brisket, pulled pork, slaw, grilled sweet potatoes, salads (and desserts that I will try to ignore). We’ll walk to that, of course.

  • bedo
    bedo Posts: 1,431

    Nance so beautiful! I bet it tasted great and your dad loved it

    Eric soon you will be getting those send me money!!! Letters then she will arrive home with 8 weeks of laundry I once did laundry non-stop for my daughter and her boyfriend for 48 hours

    Lacey you cannot have too much Lobster

    I have discovered the obvious. Apparently you really can take hard boiled eggs and put them in leftover pickle juice and make pickled eggs. I saw a lot of people commenting on the same on the internet so I am going to do it

    I think that tonight I will have corn on the cob and a tomato sandwich on white bread with mayo salt and pepper I know that I am the worst cook here I guess I wouldn't call it cooking but I like reading all your recipes


  • bedo
    bedo Posts: 1,431

    I I have to take the first two weeks off starting May 14th because I'm going to be a Grandmother!!! I just got the news I am not allowed to tell her dad his parents or even him that I know only people that she doesn't know so you qualify! Yay!! I ran around the room screaming Yay!Yay!Yay!!! I am so happy

  • Oh Bedo, happy day! Congratulations!

  • Huge lunch at dad's favorite Chinese place so dinner tonight was cheese omelets with some onion, peppers, tomatoes and bacon, and a sprinkling of garlic chives. DH had a grilled English muffin, rye toast for me.

  • Congrats Bedo!

    Made chicken-schnitzel for dinner with some plain, buttered popcorn. For me, I made a three tomato gazpacho and for him, a large green salad. Usually I made my schnitzel with panko as my final dredge, but the damn pantry moths were having a party in that glass container! So, I was reduced to progresso bread crumbs. Smart moths. They had no interest in this mediocre and tasteless product. I spritzed the chicken as it came out of the pan, and that did help tremendously.

    My current guests are amazons. They are Arayan with a capital A. Incredible blue eyes, statuesque bodies, all at least 6'4", and fit. They are from the Brandenburg area of Germany. We got started on an uncomfortable foot, but we have warmed up to each other a lot, and I have decided that I really like them. They call me their American Fairy Godmother! Next up? A couple from Groningen, Netherlands. Then a three generation group from Florida. And then a blissful night off.

    *susan*


    EDITED: Pasta not popcorn. Can you tell what I have been craving?

  • minustwo
    minustwo Posts: 13,798

    bedo - What great news. Thanks for sharing. We promise not to tell anyone who knows your DD.

    Lunch was a La Madelaine sampler - cup of soup (mine was mushroom & my friends was french onion), 1/2 a personal quiche (mine was Florentine, hers was Lorraine), dinner size salad (mine was spinach w/strawberries, mushrooms, red bell pepper, pecans, balsamic vinaigrette - hers was Strawberries Romanoff.) Even with the smaller sizes, it was too much food & I brought my 1/2 quiche home.

    Nance - funny about your omelettes. I had a hard time not ordering omelettes for lunch today.

    Susan - I keep my Panko breadcrumbs in the freezer. So maybe I'm eating moths? Oh well, extra protein. You certainly have had a varied selection of guests. Interesting.

    Eric - Glad DD is settling in. Keep your fingers crossed - my son never brought wash home for me to do, although he did use the washer once or twice. In fact he made money ironing shirts for girls in the dorm who had never learned to iron.


  • bedo
    bedo Posts: 1,431

    thank you everyone


    Susan it sounds wonderful to be a host even though I know that there is hard work


    For dinner sauteed carrots (cut on the diagonal !) with zucchini

    Ya, I know you're jealous

  • Wow..you folk are busy!  Very nice.  Tonight for supper- black beans and rice and tossed salad with fresh garden tomatoes, peppers and cukes. Am really going to miss the fresh "just picked" veggies when they are gone!

    Hurricane Hermine is bearing down on our neighbors and us...expecting wind and 4-8 inches of rain between now and 8am Saturday. Prepping in case we lose power- hoping all in the path of this storm fare well.  Trying not to worry about our youngest, Robert, who lives and works in Charleston, SC.  He is 22 and is off from work tomorrow...have talked to him about NOT surfing the big waves tomorrow (one of his loves) and just hoping he has matured enough to not do something so risky..ugh. 

    Bedo- YAY for the baby news...how exciting!


  • specialk
    specialk Posts: 9,299

    bedo - yay for the grand baby! So excited for you!

    I had a late afternoon appt at the MOnfor a port flush and Prolia injection. Received a call this morning asking if I could come early because they were trying to get everyone out early due to the hurricane. We have been rained on for two days, but not much wind at our house - we are a bit inland, but there is flooding and damage here. DH was released early as MacDill AFB is low lying and the tide was coming up early this afternoon, he got home at about 4 pm. We had patty melts and sweet potato fries from a good neighborhood place - I figured if they were staying open the least we could do is patronize, right? The storm seems to be past us for the most part - everyone north of me who will be affected stay safe!

  • I marinated some chicken in lime and orange juice, Mexican oregano, and cumin. Cooked [more] some black beans. Made a pico de gallo salsa, and cut up an avocado. Cooked the chicken on a griddle. I had some cheese on the mashed beans. He had sour cream. It was a good, and strangely healthy dinner.

    Today was bread day. Made a bunch of rye rolls. Guests from Northern Europe love this for breakfast, and I find that it works for me, with a bit of cheese, as a pre-chemo breakfast. Everyone who came in to pick up their bows today swooned. It did smell good.

    Our new guests couldn't be cuter. She is Danish. He is Portuguese. He can not believe how many stores here have Portuguese language signs. They went to bed early, after gushing over the house. Some do. Some don't.

    *susan*

  • Lacey12
    Lacey12 Posts: 2,895

    So happy for you, Bedo!

    Stay safe southeasterners! We are back in NH where the weather now is cool and dry, and possibly the only place that is not forecasted to be affected by Hermine. We'll see as weekend goes on.

    We have grand dog Winston with us as DS2 and DGF are scheduled to head to Gainesville tomorrow. I wonder if their flight plans will pan out given the hurricane. DGF is eager to have DS2 meet her college roommates and friends there at the football game. I hope it all works out for them. If not, they can always come here and dance to tunes played by DH, the DJ, at the 'end of summer' beach party! ;)

    We had an "all you can eat" lobster dinner at their place last evening. DH actually ate a very large AND a regular sized lobster. One regular for me was plenty along with corn souffle, corn bread and a mixed greens salad. DGF made a chocolate chip pie for DH's birthday "cake". There were several lobsters leftover, so DS2 "extracted" the meat and sent it home with us. That helped me decide what I will make for the beachpotluck...lobster linguine with a red sauce.Some pix...image DGD checking out new carsimage


    image Surf and turf

    I really appreciate these two making a special meal for DH (and me)! They work well together in the kitchen which is nice to see, especially given DGF's non-orientation to things culinary! She really works hard at it for us. DS2 does well in kitchen as he worked for several summers at some country club kitchens...good experience. :)

    Meanwhile, the house going up across the street from us at home looks like an office building! It dwarfs every elegant home in the neighborhood. Can't help but wonder if this guy has an over (or under) inflated ego to need something so scale discrepant to the area.

    Eric, it sounds like on par, DD is doing just fine....with a few lessons learned as we all do the first time we are away from home...especially with a car. ;) I'm sure you both must miss her a lot... but proud as ever

    Again, be safe Southeasterners!



  • Lacey12
    Lacey12 Posts: 2,895

    Susan, I hope you are keeping a journal of all these interesting guests....in your spare time! LOL

    I just love the sound of that meal.....

  • chisandy
    chisandy Posts: 11,646

    Tonight was “Zinfest” 20 wines/$20 tasting at B’way Cellars. Mostly Zins (including a Primitivo--Zin's ancestor--from Puglia and a meritage from South Africa). Some whites, a prosecco, a couple of Cabernets and Syrahs in there too. Food was grilled corn salad, sour cream potato salad, cheeses, watermelon-mango salsa with housemade chips, assorted cheeses, bacon mac & cheese, pickle-brined chicken wings, Thai crabcake sliders, Texas brisket, baby back ribs, key lime and peach pies. I plead the 5th as to what I ate & drank.

  • april485
    april485 Posts: 1,983

    London Broil on the grill last night that I marinated in teriyaki sauce. Made rice and grilled squash, tomatoes and onions with it. Came out sooooo yummy. It was on sale for $2.89 lb at our local meat market if you buy 5 pounds or more so hubby bought two nice ones that came out to just around 5 lbs(angus beef) I froze the slightly larger one and grilled the other smaller one. This appealed to me as we don't have beef all that much, maybe once a week. We enjoyed it and it was quick cooking for a week night meal. I had hubby put it in the marinade before I got home from work so it was ready to go when we were. We don't generally eat dessert so nothing to report there but hubby often has a scoop or two of Ben and Jerry's before bed..LOL

    Edited to add a shout out to those of you on the southern East Coast (FL, SC, GA etc.) to stay safe! We might get the storm surge form Hermine this coming Tues or Wed but we in CT have LI as a buffer so while it gets bad (Irene and Sandy were horrific) it is not as bad as those of you right off the Atlantic Ocean!