Best Of
Re: how about drinking?
Fear not—I haven't fallen off the edge of the earth, nor had any major health crises. Just a lot of housework, minor medical/self-care appointments, routine shopping, dealing with insurance (a very slooowww adjuster), driving between houses, and above all cat-parenting. I apologize for not having the time to go online, lest I spend hours and hours and never come up for air. Staying up late and getting up early (thanks, kitties) as it is.
Drinking less, except when dining out. Been bringing back bottles from our house to this one (set up wine racks in rec room—the owner is Muslim and provided little in the way of potent-potables gear).
Will check in later as time & energy permits. Getting more de facto exercise (1950s split-level houses will do that) and flexibility-training than before the fire (and when I still had a housekeeper). So I've been able to maintain my goal weight.
Last alcohol I had was rose Prosecco at Regalia Friday night. But I've been serious about coffee, at least as serious as I can get without my real espresso rig. The blade grinder I bought was a disaster, so it's relegated to spice-grinding duty; got a decent but not luxurious burr grinder which has served me well thus far for French-press, Aeropress, and pourover. Replaced my Stanley cup today after I learned why it was sweating and ice was melting so fast in it: the vacuum seal was broken when the restoration crew dropped it before putting it back up on the pass-through ledge, loosening the handle. Didn't help that I'd been leaving it in a hot car (including when starting up before the A/C kicks in) in these 105+ heat index days. The new one is working really well—will relegate the faulty one to just indoor drinking-glass duty. But will remember to take my new one with me whenever I leave the car, however cumbersome that may be.
Re: So...whats for dinner?
Wally, Thanks for the recipe; it sounds delicious. DH can’t abide broccoli but I'll make it for myself sometime.
Eric, One and a half mile high pizza. I love the mountains but have to stay under 4500 ft now. At least the local mountains are older and have a tree line around 4000 ft so I can pretend I'm high up.
Carole, Pot roast is well worth making for a good meal and the leftovers.
Dinner tonight was baked salmon, sweet potatoes and sautéed yellow squash; I got to eat it, too.
Re: So...whats for dinner?
Last night was Rao's with ground beef, tossed with linguini. Shredded romano. And slices of sour dough bread from the market.
Today a pot roast is cooking in the slow cooker. I'll prep the veggies later.
Re: So...whats for dinner?
Pizza at a restaurant in Alpine, AZ. It's over 8,000 feet elevation…and cold and rainy
Re: So...whats for dinner?
m0mmy, Congrats on getting that diploma to frame. I hope you enjoyed your celebration dinner.
Carole, Snow in September seems a bit early but must be possible if it's in the forecast. My most depressing early snow story comes from my second year living in Scotland when it snowed on the 4th of July and school was still in session.
Wally, What was in your stir fry besides pork?
Minus, I’m glad you had a good lunch out with leftovers for tomorrow.
Dinner tonight was noodles and butter for me (Thanks, Minus.) DH had Swedish meatballs and sauce on his noodles.
Re: So...whats for dinner?
I used pork country style ribs (so really, butt), marinated in soy, garlic, sake and ginger. Braised that for about 1-1/2 hours, added a red onion sliced in 1/2 crescents, broccoli and some water. When the broccoli was tender, I added a cornstarch slurry. Served with short grain brown rice.
Re: August 2024 Surgery Support thread
@psychgirl24 Thanks! I'm only taking tylenol and it's not too bad. We'll see what tomorrow brings….
Re: August 2024 Surgery Support thread
@psychgirl24 I had a lot of these same thoughts as you as to which procedure to choose. After my initial meeting with the surgeon, before I knew for sure if I could have a lumpectomy or not, I had set my mind on a mastectomy, I had several reasons. But then I had an MRI and she confirmed that I could have the lumpectomy it threw me for a loop. I made a list of pros and cons of each, prayed about it, talked to my husband, and talked to the nurse at the surgeon's office, and decided on the lumpectomy. Before making the decision it was all I could think about for days. But I knew once I made the decision I could not second guess myself. My surgery was yesterday and I'm so happy I went this route. Of course I might feel differently if my margins and lymph nodes aren't clear which I will find out next week. Anyway all that to say I understand and sympathize with your ambivalence about it. I know you will figure it out.
Re: August 2024 Surgery Support thread
@psychgirl24 Wow! It sounds like you have been through a lot. I took has some trouble deciding on my treatment plan. Although it was different options. I had to get a mastectomy. I don't have any advice on what to do on your specific situation. But one piece of advice I received that help me is once you have made your decision, don't go back and second guess yourself. There's is no "right" decision. That's too much pressure. Just make the best decision you can at this moment with the best info you have. That is all you can do. Best wishes on your decision. Others in this situation may have done better feedback for you.